Come and join us for a fun filled afternoon at 100 Mile Foodie HQ cooking school. This class is perfect for those that love to grow their own food from home.
Where: Somerville, Mornington Peninsula
In this class you will learn just how easy it is to grow your own gourmet oyster mushrooms from home. You will be making up your own grow bag of oyster mushrooms to take home. You will be amazed how your oyster mushrooms grow before your eyes.
You will learn about colonising your mushroom bag, the fruiting stage, the eating stage and how to refresh your grow bag to do it all over again.
Join us a for a glass of bubbly and some mushroom inspired dishes and some hands on fun.
The fruits of your labour
You will be making up your own grow bag of oyster mushrooms to take home.
The kit required
Just bring yourself!
Marlene Hoff – otherwise known as the 100 Mile Foodie – is all about keeping it local. She uses only sustainable, ethically made products and food produced or grown within 100 miles of her location. She and her team offer catering, special events, cooking workshops and private dinners out of two locations, South Gippsland and the Mornington Peninsula. Marlene believes people want to know where their food comes from, how it was farmed, and whether it’s seasonal – and she’s happy to help them learn all about it.